Following on from yesterday’s announcement by the WA Premier, current COVID-19 restrictions will ease in Perth and Peel as planned from 12.01 am, Saturday 8 May. The following are the changes that affect the Club from midnight tonight: 

  • Masks no longer are required to be worn both indoors and outdoors at the Club

It’s important also to note that Club has recently encountered some significant staffing turnover in the Kitchen, which will now have some minor impact on operations until Monday 10 May. The following changes to Kitchen / Food operations are necessary in addition to the COVID-19 restrictions noted above:

  • Friday 7 May – Kitchen trading as normal for the Marina Room Restaurant (lunch and dinner), the Wet Bar will be closed for food orders from 6 pm, and snack items will be unavailable in the Members Bar. Please note the Members Draw will occur tonight.
  • Saturday 8 May – Kitchen trading as normal for the Marina Room Restaurant (lunch and dinner), the Wet Bar trading as usual and no snack items will be available in the Members Bar.
  • Sunday 9 May – the Clubs’ Mother’s Day event as advertised being the Breakfast, Lunch and Dinner buffet will continue as planned. However, the Kitchen will be closed for the regular Sunday menu, however, some snack items will be made available.

Please note the Bar Trading hours remain unchanged over the weekend.


Brad Dawson
General Manager