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Club News

First Floor Kitchen Update

Members will be pleased to know that the first-floor kitchen works are due to commence on Monday 14 June and will continue through until Friday 2 July. These works include demolition

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Club Update: COVID-19 07 May 2021

Following on from yesterday’s announcement by the WA Premier, current COVID-19 restrictions will ease in Perth and Peel as planned from 12.01 am, Saturday 8 May. The following are the changes

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Food and Beverage Levies

A reminder that Management has approved that F&B Levies be extended until 31 May for financial Members as of 1 May. Members are reminded to not leave your spending to the

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Club Update: COVID-19 05 May 2021

Following on from last weeks COVID-19 and Kitchen Staffing Update, through until 12.01 am Saturday 8 May, the following COVID19 restrictions remain in place: Masks must continue to be worn both

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2021 Fremantle to Exmouth Race and Rally

The 2021 Fremantle to Exmouth Race and Rally has been organised by the FSC and is a CAT 2 Offshore Race.  HY13 Bravehearts is participating in the event in the Rally section.

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Club Update: COVID-19 & Kitchen Staffing

The Club now has received updated information from the WA Government in relation to the COVID19 restrictions that will be in place from 12.01 am Saturday 1 May, through until 12.01

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Updates from the Commodore: 28 Apr 2021

Dear Members, The last 12 months have been one of the most challenging times that the Club has seen since its inception, and to survive, difficult and unpopular decisions were required.

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COVID-19 Update: 27th April 2021

Members are advised that the Club is again open today, however, with some significant restrictions. The Clubhouse is only permitted to have 20 persons (excluding staff) at any one time across

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COVID-19 Club Closures & Planned Water Outage

COVID-19 Club Closure As per today’s announcement by Premier Mark McGowan, the Club and the Lifting Yard will be closed from midnight tonight until 12:01 am, Tuesday 27 April. The Club

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ANZAC Day Long Weekend Opening Hours

Saturday 24th April Pinky’s Wet Bar – 12 pm – 8 pmMarina Restaurant – 12 pm – 5 pm (Bar will be open until 9 pm)Indian Buffet from 5.30 pm –

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April Specials

Also, starting April 1st, we will have a rotating tap and the first guest beer is Mountain Goat Summer Ale 4.7%. See you at the Club!

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Barbeque on the Boardwalk

It is only a few weeks away from the Harbour Classic Fishing Competition! Remember this competition is open to ALL angling enthusiasts for both members and non-members. Spread the word to

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A few Club updates to take note

FOOD & BEVERAGE LEVIES| Please be reminded that all food and beverage levies will expire on 30 April 2021. Please ensure you get to the Club to spend your monies and

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Beer & Cocktail of the Month

Our Beer of the Month is Guinness for… $7.50 a pint! But if you’re not a beer person, why not grab the Summer Sangria Carafe with Fifth Leg Rosé for only

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Only a month away till the 2021 Harbour Classic Fishing Competition!

Don’t miss out on entering our annual Fishing Competition in April this year as there are over $10,000 prizes to be given away with other prizes up for grabs! Click here

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Hillarys Yacht Club Mentoring Program

The Hillarys Yacht Club will commence several mentoring programmes in 2021, focusing on youth, new members, and new skippers.  Due to the significant increase in new boat owners over the last six

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St. Patrick’s Day at Hillarys Yacht Club

19th March 2021 Food and drink specials Live music by Patrick Kilcoyne aka The Sligo Rover from 6.30 pm – 9.30 pm

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From the Crow’s Nest

The Commodore’s weekly report

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From the Crow’s Nest

The Commodore’s weekly report

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