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Our Club
About
Club Membership
Restaurant Dining
Club Sponsorship
Publications
Boat Facilities
Pen Accommodation
Fees and Charges
Regular Contractors
Regular Contractor Register
Service & Facilities
Courses
Junior Learn to Sail
Adults Learn to Sail
Junior Fishing Clinic
National Power Boat Handling Course & Safety Boat Operator
Provide First Aid
Marine Radio Courses
Australian Sailing Insurance
Recreational Skipper’s Ticket (RST)
School Programs
Rib Boat Experiences
Out There Programs
KidSport
Navigation Courses
Water Sports
Angling
Minprovise Harbour Classic 2026
Cruising in Company
Dinghy Sailing
Keelboat Racing
Keelboat Racing News
Pot Of Gold Weekend 2026
Paddle
Power Boating
SCUBA Diving
She Sails
SailPass
Casual Sails
Marina Lifting Services
Testimonials
Services & Repairs
Request An Estimate
Boat Storage
Boat Storage Application
Private Functions
Weddings
Meetings & Conferences
Parties & Celebrations
Celebration of Life
School Ball Functions
Christmas Functions
Testimonials
What’s On
Upcoming Events
Latest News
Social Groups
Member Classified Ads
Post an Ad form
Contact Us
HYC Merchandise
Events Reservation
Back
Keelboat Presentation Night
Event Status
Billed
Event
7433
Available
0
Menu
Starter
Caramelised onion, pumpkin, pepper and polenta tart with pear and rocket salad
Mains
Chicken supreme potato rosti, broccoli with Chardonnay cream sauce with camembert and sundried tomatoes.
OR
Shark Bay Pink snapper, champagne cream sauce, potato gratin and grilled asparagus.
Vegan options
Aubergine, Chickpea and Spinach Parmigiana (Notzorella)
OR
Sweet Potato, Spinach, Chickpea and Coconut Curry, Basmati Rice and Roti Vgn, GFO, NF
Dessert
Sticky fig pudding, butterscotch sauce and vanilla ice cream.
Online reservation is not allowed.
